There are two ways you can enjoy these and you really can’t go wrong with either!
For the recipe you will need:
- 2 eggs (1 for egg roll mixture/ 1 to seal egg roll wrapper)
- 1 teaspoon garlic salt
- 2 tablespoons soy sauce
- 1/2 cup oyster sauce
- 1 teaspoon black pepper
- 1 lb ground chicken or pork
- 1 bag of coleslaw mix
- 1/2 onion chopped
- 1 package egg roll wrappers
- Garlic salt
- Soy sauce
- Black pepper
Instructions:
- You’ll want to mix everything along with 1 of the eggs in a bowl
- You will roll the egg roll wrappers according to the instructions on the back of the container, mix your remaining egg in a bowl, and use it to seal the egg rolls.
- You can be done at this point or if you’d like to fry them you can:
- Heat oil in a deep fryer or skillet
– 300’ for 7-8 to cook inside
– Then turn up 350’ to golden brown - Serve with sweet chili sauce or peanut sauce and enjoy!